Dining in Franklin, TN
Dine On Demand
Start your day here at Southall with a breakfast of farm-fresh eggs in bed, indulge in a burger and some down time between meetings, or make dinner and a movie feel a bit more special with champagne. We deliver the finest in-room dining experience in Franklin, TN. Call our team for all your in-room dining and snacking needs.
Hours of Operation
Breakfast / 7:00am – 10:30am, daily
Lunch / 12:00pm – 4:00pm, daily
Dinner / 5:00pm – 10:00pm, daily
Late Night / 10:00pm – 6:00am, daily
Menus are guided by the season and the harvest, and offerings may change based on what is available from the farm. Thank you for your understanding.
Menu
- In Room Dining Menu
- Breakfast
- Late Night
- Kids
In Room Dining
Sourdough Loaf & House Cultured Butter
Herbs, Provolone, Sourdough
Crème Fraîche, Parsley, Old Bay Saltines
Manchego, Pimento Cheese, Pickled Green Beans, Lavash, Apricot
Sorghum Vinaigrette, Crunchy Seeds
Add Chicken 8 | Add Gulf Shrimp 12 | Add Flank Steak 12
Romaine, Parmesan, Crouton
Bear Creek Farm Beef, Onion Jam, Aioli, B&B Pickle, Kenny’s Cheddar, Brioche
Black Hawk Farms Flank, Truffle Demiglace
Strawberry, Feta, Walnut, Chimichurri
Chickpea, Preserved Lemon, Za'atar
Lacinato Kale, Spring Onion, Rice Grits
Summer Vegetables, Southall Marinara, Parmesan
BEVERAGES
LIBATIONS
* Contains Dairy
** Consuming raw or undercooked eggs may increase your risk of food borne illness
Pisco, Cucumber, Strawberry, Sorrel, Bronze Fennel, Sudachi, Milk Clarified*
TN Whiskey, Bitter Bianco, Honey, Cocchi Rossa, Prosecco
Vodka, Hibiscus, Ginger, Honey, Cocchi Rosa, Prosecco
Cognac, Richard’s Oxymel, Orange Liqueur, Lemon, Maraschino, Flower Dust
Blanco Tequila, Jalapeño, Cilantro, Basil, Lime
Bourbon, Aperol, Amaro Nonino, Acidified B&B Pickle Brine
Gin, Crème de Violette, Lavender, Lemon, Honey Cream, Bee Pollen
Mezcal, Lime, Strawberry Cloud, Ras el Hanout, Habanero
Bourbon, Roasted Banana Oleo, Turkish Tobacco
ZERO-PROOF
Purple Shiso, Lemon, Filtered Still Water
Strawberry, Lime, Honey, Athletic Non-Alc IPA
Lavender, Lemon, Southall Honey, Tonic
by St. Agrestis - Bitter orange balanced with sweet, lightly effervescent
Rheinhessen, Germany
SPARKLING + CHAMPAGNE
North Coast, California NV
Champagne, France NV
Grand Cru. Champagne, France NV
Niederösterreich, Austria NV
Saumur, Loire Valley NV
ROSÉ / SKIN CONTACT
Langhe, Italy 2024
Loire Valley, France 2025
WHITE
Alsace, France 2023
Niederösterreich, Austria 2023
Rías Baixas, Spain 2023
Sancerre, France 2025
Alto Adige, Italy 2024
Merritt Island, California 2022
Petit Chablis, France 2023
RED
West Sonoma Coast, California 2023
Chianti Classico, Italy 2023
Cigales, Reserva, Spain 2020
Eola-Amity Hills, Oregon 2022
Niagara-on-the-Lake, Canada 2022
Saint-Estèphe, France 2018
Napa Valley, California 2023
BEER
DESSERTS
Southall Blackberries, Sourdough, Balsamic
Blueberry Compote, Saltine Crust, Pink Peppercorn
Sojourner Breakfast
Seasonal Jam
Honey, Almond, Coconut
Walnut, Golden Raisin, Orange
Oal Crumble, Whipped Cream
Egg Your Way, White Cheddar, Choice of Bacon, Sausage, or Country Ham
Herb Farmers Cheese, Southall Greens, Grilled Sourdough
Bacon, Potato, Peppers, Salsa
Sausage & Thyme
Bear Creek Farms Brisket, Yukon Gold Polalo, Onions, Jalapeño Hollandaise
2 Farm eggs, Choice of Sausage, Smoked Bacon or Hamery Country Ham. Choice of Breakfast Potato or Stone Ground Grits. Choice of Buttermilk Biscuit or Grilled Sourdough
Cucumber, Red Onion, Caper, Dill Cream Cheese, Bagel
Pickles, Honey Butter, Maple Syrup
Radish, Spinach, Southall Lettuces
À LA CARTE
DAILY OFFERINGS
COLD BEVERAGES
Parsley, Spinach, Kale, Cucumber, Jalapeño, Apple, Lemon
Ginger, Turmeric, Pineapple, Lemon
Purple Shiso, Lemon, Fillered Water
SMOOTHIES
Spinach, Chia, Coconut, Almond, Dates, Kanana
Mango, Bee Pollen, Banana, Almond, Spice Blend
Strawberry, Raspberry, Chia, Hemp, Honey
THE MORNING POUR
Farm-Preserved Tomatoes, Southall Hot Sauce, Franklin Distillery Vodka, B&B Pickle
Farm Honeydew, Salad Burnet, Lemon
Orange, Mango, Bee Pollen, Banana, Almond, Spice Blend, Codigo Blanco Tequila
Highbrow Espresso, Licor 43
Late Night
Pork Rinds.
Country Ham, Provolone, Pickled Pepper, Focaccia.
Two Cheddars, Swiss, Tomato Jam, Focaccia.
Ranch, Crouton, Cheddar, Egg, Cucumber.
Seasonally Rotating Flavor Selection.
Walnut.
Chickpea, Preserved Lemon, Za’atar
BEVERAGES
Bearded Iris: Homestyle IPA | 6 abv | Nashville TN / 8.
Bearded Iris: Pep Talk Lager | 4.2 abv | Nashville TN / 8.
Yazoo: Dos Perros Brown Ale | 5.4 abv | Madison TN / 8.
Yazoo: Gerst Amber Ale | 4.9 abv | Madison TN / 8.
Black Abbey: The Rose Belgium Blonde Ale | 5.4 abv | Nashville TN / 8.
Diskin: Bob's Your Uncle, Dry Cider | 6.9 abv | Nashville TN / 8.
Bellenda, “Fratelli Cosmo”, Extra Dry / 65.
Prosecco DOC, Italy NV.
Schramsberg, Brut, Mirabelle / 120.
North Coast, California NV.
Philipponnat, Brut, "Réserve Perpétuelle" 32 / 160.
Champagne, France NV.
Voirin-Jumel , Brut, “La V.1~Blanc de Blancs” 28 / 140.
Grand Cru. Champagne, France NV.
June’s Rosé 18 / 85.
Niederösterreich, Austria NV.
Louis de Grenelle, Brut Rosé “Corail” 15 / 75.
Saumur, Loire Valley NV.
Weingut Ökonomierat Rebholz, Riesling, Trocken 16 / 80.
Pfalz, Germany 2022.
Von Donabaum, Grüner Veltliner 13 / 65.
Niederösterreich, Austria 2023.
Domaine Bernard Fleuriet et Fils, Sauvignon Blanc 20 / 100.
Sancerre, France 2024.
Familia Torres, "Pazo das Bruxas" , Albariño 15 / 75.
Rías Baixas, Spain 2023.
Kellerei Cantina Terlan, "Tradition", Pinot Grigio 14 / 70.
Alto Adige, Italy 2024.
Dry Creek Vineyard, Chenin Blanc 14 / 70.
Clarksburg, California 2023.
Famille Savary, Chardonnay 18 / 90.
Petit Chablis, France 2023.
Cep, Pinot Noir 20 / 100.
West Sonoma Coast, California 2023.
Corte Pavone, Sangiovese 15 / 75.
Rosso di Montalcino, Italy 2023.
Viñedos y Bodegas Finca Museum, Tempranillo 16 / 80.
Cigales, Reserva, Spain 2020.
Turley, “Old Vine” Zinfandel 20 / 100.
California 2022.
Stratus, Cabernet Franc 24 / 120.
Niagara-on-the-Lake, Canada 2022.
Château Lilian Ladouys, Bordeaux Blend 25 / 125.
Saint-Estèphe, France 2018.
KHK Wines, Cabernet Sauvignon 30 / 150.
Napa Valley, California 2023.
Presqu’ile, Pinot Noir 16 / 80.
Santa Maria Valley, California 2023.
Domaine Reuilly, Pinot Gris 15 / 75.
Loire Valley, France 2023.
PETALS & PONDEROSA / 20.
Vodka, Hibiscus, Ginger, Honey, Cocchi Rosa, Prosecco.
PEPPER LADY 2.0 / 20.
Blanco Tequila, Lacto-Fermented Peppers, Lime, Cilantro.
ROOT & HERB / 20.
Gin, Green Luobo Radish, Lovage, Lemon, Egg White*.
PLAINLY IN A PICKLE / 20.
Bourbon, Aperol, Amaro Nonino, Acidified B&B Pickle Brine.
FIFTH ELEMENT / 20.
Mezcal, Grapefruit, Chinese 5 Spice, Xtabentún, Thyme, Lime.
APIARY / 20.
Gin, Crème de Violette, Lavender, Lemon, Honey Cream, Bee Pollen.
SOUTHALL OLD FASHIONED / 20.
Bourbon, Roasted Banana Oleo, Turkish Tobacco.
SHISO LEMONADE / 14.
Purple Shiso, Lemon, Filtered Still Water.
SPARKLING FARM FLOWER LIMEADE / 14.
Viola, Marigold, Calendula, Lime, Sparkling Water.
LAVENDER HAZE / 14.
Lemon, Fever Tree Tonic, Southall Honey, Lavender.
PHONY NEGRONI / 14.
by St. Agrestis - Bitter orange balanced with sweet, lightly effervescent.
Wölffer Estate, Sparkling Non-Alcoholic Rosé 18 / 85.
Rheinhessen, Germany.
Athletic: Upside Dawn Golden | Non-Alc | Milford, CT / 8.
Athletic: Run Wild IPA | Non-Alc | Milford, CT / 8.
Heineken 0.0 | Non-Alc | Amsterdam / 8.
KIDS
With or without Parmesan Cheese
With White Cheddar
DESSERT
With Vanilla Ice Cream
Let’s Keep in Touch
Thank you for your interest.