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February - Month of Citrus

February 13-16

Valentine's Day Weekend at Southall

Enjoy a two-night stay including complimentary champagne on arrival, our exclusive Valentine's dinner event, and breakfast for two.

  • Champagne in room on arrival

  • 2 tickets to Southall dinner event in Orchard Event Center on Friday or Saturday night

  • Breakfast for two – In Room Dining or Brunch 

  • Rates start at $1,795 for a Polk King 

**Subject to availability

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a room with tables and chairs and candles
February 13 and 14

Valentine's Dinner at January

Celebrate Valentine’s Day with an intimate five-course tasting menu at January, a Michelin Green Star recipient. Offered February 13 or 14, this dining experience is priced at $165 per person, with reservations available from 5:00–9:00 PM. Join us for an evening centered on thoughtful cooking, a warm setting, and time well spent together.

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February 13 and 14

Valentine's Dinner in Event Center

Join us at the Event Center for a special Valentine’s Day dinner on February 13 or 14. Priced at $175 per person, this evening is designed for a relaxed and enjoyable dining experience, with reservations available from 5:00–9:00 PM. We invite you to celebrate the holiday with great food, an inviting atmosphere, and time to enjoy it all together.

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February 21

Food Fables: Citrus

Step into the Jammery forFood Fables—a monthly dining experience where storytelling meets seasonality. Each month, Chef Richard curates a one-of-a-kind menu inspired by the farm’s featured harvest, transforming just-picked produce into imaginative dishes that celebrate the flavors of the season. Thoughtfully paired with cocktails, wine, or spirits, each course invites you to taste the tale of the land.

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Every Saturday and Sunday

Countryside Brunch

Escape to the heart of the countryside and savor the flavors of Southall’s signature brunch experience. Set in our Michelin Green Star–recognized restaurant, January, this family-style brunch reflects the seasons and the farm’s current harvest. Available every Saturday and Sunday starting in February.

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Fridays and Saturdays

Dottie's Speakeasy

Dottie's Speakeasy offers an intimate and nostalgic evening experience. Held every Friday and Saturday at 8:00 PM, this 21+ event invites guests to follow a hidden path to Dottie's back door, where they can enjoy handcrafted cocktails and live entertainment in a setting reminiscent of the Prohibition era.

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a table with food on it

Tiffin Dinner

Step into a world of flavor at our Tiffin Dinner. Each Friday night, we gather in The Jammery for a five-course journey that celebrates the spirit of shared meals around the world—crafted with ingredients grown just steps away.

Rotating monthly, each menu draws from a different culinary tradition, reimagined through the lens of the season and our harvest. It’s intimate. It’s expressive. It’s a taste of something new—grounded in the soil of Southall.

January Theme: Casablanca Crossroads: A North African Tiffin

Available January 10, 17, 23, 31.

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